• IQF Blackcurrants

    IQF Blackcurrants

    IQF Blackcurrants – British

    Traditionally, Blackcurrants are grown in the UK with a new season occurring in July and August. The ready-to-eat free-flowing blackcurrants are great for desserts, jams, compotes, and drinks alike.

  • IQF Blackcurrants - Imported

    IQF Blackcurrants – Imported

    Imported IQF Blackcurrants

    Our imported Blackcurrants are ready-to-eat and free-flowing, making them perfect for any desserts, jams, compotes, as well as pies and even drinks.

  • IQF Blueberries

    IQF Blueberries

    Our Blueberries are ready-to-eat and are free-flowing making them great for any smoothies, cakes, compotes and desserts with an acidic but sweet flavour.

  • IQF Borlotti Beans

    IQF Borlotti Beans

    The delicate, slightly nutty, bitter-sweet flavour of Borlotti Beans is what makes them so popular in Italian dishes as well as salads and casseroles, turning a mottled pink and tan when cooked.

  • IQF Bramley Apple - Sliced

    IQF Bramley Apple – Sliced

    IQF Sliced Bramley Apple – British

    The IQF Bramley Apple is grown within the UK with a new season in October and arrives fresh at our site ready for freezing. The ready-to-eat sliced apple is free-flowing making it ideal for crumbles and other desserts.

  • IQF Bramley Diced Apple - 10mm

    IQF Bramley Diced Apple – 10mm

    IQF Bramley Diced 10mm Apple – British

    The Bramley Apple is grown within the UK, with the new season beginning in October and arrives fresh at our site ready for freezing. The ready-to-eat apple is free-flowing making it ideal for crumbles, cakes, desserts, and as a meal component.

  • IQF Brown Long Grain Rice

    IQF Brown Long Grain Rice

    IQF Brown Long Grain Rice is cooked and frozen at our site in Norfolk. The ready-to-eat rice is free-flowing and contains more dietary fibre than you would find in white rice. Which makes it perfect for casseroles and soups.

    We can also help with other types of rice on request.

  • IQF Butter Beans

    IQF Butter Beans

    Originating in Central and South America, Butter Beans are frequently used in salads, casseroles and hotpots. They are used in the native North American dish ‘Succotash’ and in the Greek ‘Gigantes’ with tomato, garlic and olive.

  • IQF Cannellini Beans

    IQF Cannellini Beans

    Cannellini Beans are used extensively in casseroles with pork, lamb, chicken or beef, making them particularly popular in Italian cooking. They can also be used in soups and combine perfectly with pasta.

  • IQF Celantani Pasta

    IQF Celantani Pasta

    Ready to eat

    IQF Cellentani Pasta is cooked and frozen at our site in Norfolk. The ready-to-eat pasta is free-flowing and is a perfect choice for pasta salads, or paired with light tomato sauces, trapping the flavour with its unique shape.

    We can also help with other pasta shapes on request.

  • IQF Chickpeas

    IQF Chickpeas

    A pale creamy large round pea, Chickpeas are an important food in many ancient cultures, both East and West, and are used extensively in Mediterranean countries, India and the Middle East.

  • IQF Chopped Chickpeas

    IQF Chopped Chickpeas

    A pale creamy pea that has been chopped, popular in many ancient cultures, both Eastern and Western. Chopped Chickpeas are used extensively in Mediterranean countries, India and the Middle East.